Bong Water shot and Evil Bong Water cocktail sit on black table with green plant hanging above. The Evil Bong Water drink is nearly black with a purple tint and is garnished with a red maraschino cherry. The bong water shot is layered with green at the bottom, yellow in the center, and dark brown at the top.

Evil Bong Water | Evil Bong Themed Cocktail

Drink responsibly. This recipe contains alcohol and is for people that are 21 years of age or older.

Erick & Vivi dive into Charles Band’s 2006 Evil Bong with the help of the Always Room For Moore Podcast and realize it’s probably a better idea to drink this than your actual bong water!

Ingredients (Bong Water Shot)

  • 1 part Midori or Melon Liqueur
  • 1/2 part Jägermeister
  • 1 part Orange Juice

Directions (Bong Water Shot)

Step 1

In a shot glass, add first layer of Midori. With a bar spoon layer orange juice and then Jägermeister to the top. Cheers!

Vivi Rating: 3

Erick Rating: 2.5

Always Room For Moore Podcast Chris Rating: 3

Shaken Not Scared Rating: 2.8

Ingredients (Evil Bong Water)

  • 1/2 oz Amaretto
  • 1/2 oz Blue Curacao
  • 1/2 oz Fire Ball
  • 1/2 oz Spiced Rum
  • 1/2 oz Raspberry Liqueur
  • 1/2 shot Mineral Water

Directions (Evil Bong Water)

Step 1

In a glass with an ice sphere, add amaretto, blue curacao, fire ball, spiced rum, raspberry liqueur, and mineral water. Stir with bar spoon. Cheers!

Vivi Rating: 2.5

Erick Rating: 2

Always Room For Moore Podcast Trina Rating: 3

Always Room For Moore Podcast Chris Rating: 4

Shaken Not Scared Rating: 2.9

Like the show? Take a second to support the Shaken Not Scared Podcast on Buy Me A Coffee!

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s